$23.00
GINGER CHICKEN WITH ASPARAGUS AND ZUCHINNI
LEMON PEPPER VEGETABLES WITH CAULIFLOWER, POTATOES AND SPINACH
LEMON GRASS PRAWNS WITH ZUCHINNI AND BELL PEPPERS
SESAME PORK WITH CASHEWS
CASHEW CHICKEN WITH BELL PEPPERS, ONIONS AND PINEAPPLE
PHUKET SEAFOOD PRAWNS AND SCALLOPS IN RED CURRY
BASIL OIL BEEF WITH MIXED VEGETABLES
BEEF WITH BROCCOLI IN OYSTER SAUCE
BLACK PEPPER BEEF WITH ZUCCHINI AND MUSHROOMS
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